This is a very easy recipe and can be altered using your favorite pudding flavor. The ingredients for the brownies are specific for Ghirardelli brand,...
Author: Shelly Zander
Wowza! This is an amazing cake & believe it or not it's made with sauerkraut! Yes, you heard me right, sauerkraut. I had fun making this cake today because...
Author: Kimberly Biegacki
My Hubby said an RV Buddy sent him this recipe and he wants me to make it for him....OK. Much to my amazement, this was good! So I thought maybe some of...
Author: Straws Kitchen(*o *)
This recipe was handed down by my grandmother. I always loved it. I love coconut and it has always been a favorite. My granny made it well!
Author: Opal Jackson-Cakmak
This is the Bisquick version that does not require rolling out a crust, so, in my mind, that is a lot less hassle, but all of the great taste of the molasses...
Author: Marcia McCance
I'm always making turnovers, so when I had a few peaches I thought it would be wonderful filling! Enjoy!
Author: Janet Scott
I got this recipe from the church cookbook. Although I did find it on the Land O Lake butter site later. If you are a coconut,or cranberry lover.You will...
Author: Nor Mac
One year I bought lots of pumpkin pie mix & canned pumpkin. I dont know why,but I did & had to find new ways to use them. This is just one of the many...
Author: Vanessa "Nikita" Milare
Empanadas are common in Central America. This version comes from Nicaragua and is a sweet dessert empanada.
Author: Lynette !
If you like cream puffs you will love these. Perfect summer dessert! Cream puffs are a favorite of mine and these are close to them!!
Author: Mary Louise
These cookies are very delicate and crumble easy. I have been making these cookies for over 20 years. I start getting requests before Thanksgiving.
Author: Tyra Sanders
I saw this on a few sites with minimal directions. I decided to rewrite it to make it easier & better. I used Betty Crocker's Ultimate Fudge Brownie mix...
Author: Brenda Brown
A decadent dessert with flavorful apricot filling and cream cheese layers. Crescent rolls make it easy and oh so delicious!
Author: Deb Crane
If you are familiar with Chinese steamed buns filled with red bean paste, you will delight in this pie. During my time learning to speak Chinese in school,...
Author: Tiffany Bannworth
This recipe is delicious. I have made it several times and was always asked for the recipe. Takes a bit of time to make, but well worth it. If you love...
Author: Cassie *
We have a pear tree in our backyard and I am always looking for ways to use the pears. I made this recipe for my family and it was a real hit. The batter...
Author: Angel Wilkinson
This is a great flavored frosting and goes well with the Kahlua cake or a different cake if you want.
Author: virginia duncan
Everything is perfect about this cheesecake from the crust to the toasted almonds, but the delicate creamy cheesecake is the star. If you follow Rick's...
Author: Rick Long
This is a Kraft foods recipe I saw on Facebook. I love chocolate and peanut butter, so I can't wait to try it.
Author: Pamela Dapice
"Evelyn" is my mom's name. I think she got the recipe out of a magazine 40-50 years ago -- which is where she got a lot of her recipes - but she never...
Author: Marcia McCance
This is a meringue that rolls like a sponge cake. You can use any type of fruit. My British husband introduced me to this wonderful dessert. His friend,...
Author: Tina Boutall
My mother's recipe. I let my nieces and nephews help me with this one when they are here. They love to help crush up all the cookies. I usually have the...
Author: NiCole Fitzgerald
Amish friendship bread gone smaller and with a topping makes these muffins a great choice
Author: Stormy Stewart
This is a recipe a fellow employee gave me years ago when we had one of our monthly pot-luck lunches. It was just so simple and delicious that I haven't...
Author: Jeanne Benavidez
A delicate, flaky crust with the cream cheese flavor- it's delicious for fruit or cream pies or for quiches or tart shells.
Author: Pat Duran
Growing up on LI I loved Drakes Cakes. Yankee Doodles were near the top of my favorites. That wonderful cream!!!! Somewhere my friend, Laura, found the...
Author: Susan Pagano
These bars are fantastic! The crunchy peanut butter and the peanuts give a nice texture to the bars. And, the cookie is not overly sweet. It goes perfectly...
Author: KAIT H
This is an all time fave here in the South!! We love to eat these at any Holiday and are wonderul in the summer with lemon sherbert that as been sprinkled...
Author: vicky hunt
A friend gave me this recipe about 1989 or so- I have tweaked it a bit since then. You can use fresh or canned peaches.This pie is made with the Classic...
Author: Pat Duran
These are adorable and so fun to make! Little ghosts and goblins go crazy over them...and us older witches, frankensteins and vampires, too! BOO! Have...
Author: Kelly Williams
Wow, what a dreamy, creamy eggnog dessert from Duncan Hines. It is super easy to make & very light in flavor. My entire family enjoyed them even though...
Author: Kimberly Biegacki
Easy, delicious and healthy Cheescake Factory's Coconut Cream Cheesecake recipe from SparkRecipes. See our top-rated recipes for Cheescake Factory's Coconut...
I love Cupcakes with cream fillings in them! Yummy Yummy to my tummy! LOL Recipe courtesy of http://www.pauladeen.com
Author: Brandy Bender
My grandmother's favorite dessertSubstitutions: used skim milk instead of whole, used light butter instead of whole, did not use raisins, did not make...
Thick and dense with a silky texture, this American buttercream recipe is quick, easy, and delicious. It's perfect for spreading or piping onto cakes,...
Author: Kitchen Crew
MY MOM RECIPE SHE FIXIT ON HALLOWEEN.IT IS SO GOOD"
Author: Robin Poindexter
I make this just abought every time we go camping. I made this at a church camping trip 2 years ago. Now every time we camp with the church group .I have...
Author: Bob Wakeman
My Mother makes this dessert most every holiday...it's my youngest Nieces favorite and she always calls her Gram to ask if she's making it for any given...
Author: Cassie *
Who said you can't have your pie and ice cream baked together? I think this is one great dessert. Many years ago I tried this recipe out on by co-workers...
Author: Pat Duran
Medieval Desserts will add an exciting and SUCCULENT touch to your kitchen. AUTHENTIC recipes that are EASY to make. The most common French medieval desserts...
Author: Penny Hall
Who knew a Rice Krispie treat could be so rich and decadent? This dessert merges two of our favorite things - Rice Krispie Treats and peanut butter cups....
Author: Sheila Devor
This is one of my favorite cheesecakes. The original recipe was on Food Network but I've made a few changes. It is really delicious. It looks like a lot...
Author: Leanne D.
These little critters are such a hit anytime or any place you take them. They're almost too cute to eat... almost.
Author: Jenni K